Early Life Beef Consumption Patterns Are Related to Cognitive Outcomes at 1–5 Years of Age: An Exploratory Study

Protein, iron, zinc, and choline affect early brain development and are found in beef. The aims of this study were to describe (1) early feeding practices related to introduction of beef in the rural US west (Idaho); (2) parental perceptions of beef as a first food, and (3) associations between earl...

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Detalles Bibliográficos
Autores principales: Wilk, Victoria C., McGuire, Michelle K., Roe, Annie J.
Formato: Online Artículo Texto
Lenguaje:English
Publicado: MDPI 2022
Materias:
Article
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9654367/
https://www.ncbi.nlm.nih.gov/pubmed/36364760
http://dx.doi.org/10.3390/nu14214497

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9654367/
https://www.ncbi.nlm.nih.gov/pubmed/36364760
http://dx.doi.org/10.3390/nu14214497

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