Morphological Assessment and Biomarkers of Low-Grade, Chronic Intestinal Inflammation in Production Animals

SIMPLE SUMMARY: Production animals are continuously exposed to environmental and dietary factors that might induce a state of low-grade, chronic intestinal inflammation. This condition compromises the productive performance and well-fare of these animals, requiring studies to understand what causes...

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Detalles Bibliográficos
Autores principales: Soares, Igor, Belote, Bruna L., Santin, Elizabeth, Dal Pont, Gabriela C., Kogut, Michael H.
Formato: Online Artículo Texto
Lenguaje:English
Publicado: MDPI 2022
Materias:
Review
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9654368/
https://www.ncbi.nlm.nih.gov/pubmed/36359160
http://dx.doi.org/10.3390/ani12213036

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9654368/
https://www.ncbi.nlm.nih.gov/pubmed/36359160
http://dx.doi.org/10.3390/ani12213036

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