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Oral Tolerance Induction—Opportunities and Mechanisms
Oral tolerance is the active absence of response to food allergens, which involves complex mechanisms in the gut-associated lymphoid tissue. Food allergy results from the disruption of such tolerance or the absence of its establishment in the first place. It follows allergic sensitization with the p...
| Autores principales: | , |
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| Formato: | Online Artículo Texto |
| Lenguaje: | English |
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MDPI
2022
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| Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9654436/ https://www.ncbi.nlm.nih.gov/pubmed/36360000 http://dx.doi.org/10.3390/foods11213386 |