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Healthy Eats—Evaluation of a Social Marketing Program Delivered in Primary School Settings in Queensland

One in four school children in Australia are overweight or obese. In response, the Healthy Eats program was developed, piloted, and delivered using a whole-of-school approach underpinned by the socio-ecological model to increase fruit and vegetable consumption among children aged 8–10 years in regio...

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Detalles Bibliográficos
Autores principales: Isbanner, Sebastian, Carins, Julia, Rundle-Thiele, Sharyn
Formato: Online Artículo Texto
Lenguaje:English
Publicado: MDPI 2022
Materias:
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9655208/
https://www.ncbi.nlm.nih.gov/pubmed/36361286
http://dx.doi.org/10.3390/ijerph192114415