Membrane Proteomic Profiling of Soybean Leaf and Root Tissues Uncovers Salt-Stress-Responsive Membrane Proteins

Cultivated soybean (Glycine max (L.)), the world’s most important legume crop, has high-to-moderate salt sensitivity. Being the frontier for sensing and controlling solute transport, membrane proteins could be involved in cell signaling, osmoregulation, and stress-sensing mechanisms, but their roles...

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Detalles Bibliográficos
Autores principales: Rehman, Hafiz Mamoon, Chen, Shengjie, Zhang, Shoudong, Khalid, Memoona, Uzair, Muhammad, Wilmarth, Phillip A., Ahmad, Shakeel, Lam, Hon-Ming
Formato: Online Artículo Texto
Lenguaje:English
Publicado: MDPI 2022
Materias:
Article
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9655375/
https://www.ncbi.nlm.nih.gov/pubmed/36362058
http://dx.doi.org/10.3390/ijms232113270

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9655375/
https://www.ncbi.nlm.nih.gov/pubmed/36362058
http://dx.doi.org/10.3390/ijms232113270

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