Sustainability of Cocoa (Theobroma cacao) Cultivation in the Mining District of Ponce Enríquez: A Trace Metal Approach

Historically, cocoa (Theobroma cacao) has been one of Ecuador’s most important export crops. In the Ponce Enriquez district, artisanal and small gold mining (ASGM), and quarrying account for 42% of economic activities, while agriculture and livestock farming account for 30%, making the analysis of t...

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Detalles Bibliográficos
Autores principales: Ramos, Carolina, Ruales, Jeny, Rivera-Parra, José Luis, Sakakibara, Masayuki, Díaz, Ximena
Formato: Online Artículo Texto
Lenguaje:English
Publicado: MDPI 2022
Materias:
Article
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9655535/
https://www.ncbi.nlm.nih.gov/pubmed/36361249
http://dx.doi.org/10.3390/ijerph192114369

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9655535/
https://www.ncbi.nlm.nih.gov/pubmed/36361249
http://dx.doi.org/10.3390/ijerph192114369

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