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Green Synthesis of Molecularly Imprinted Polymers for Dispersive Magnetic Solid-Phase Extraction of Erythrosine B Associated with Smartphone Detection in Food Samples

Monitoring synthetic colorants in foods is important due to their potential toxicity and pathogenicity. We propose here a new and simple method for the extraction and determination of erythrosine B (ERT-B) in food samples. A composite of polydopamine-based molecularly imprinted polymers coating magn...

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Detalles Bibliográficos
Autores principales: Elfadil, Dounia, Della Pelle, Flavio, Compagnone, Dario, Amine, Aziz
Formato: Online Artículo Texto
Lenguaje:English
Publicado: MDPI 2022
Materias:
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9655850/
https://www.ncbi.nlm.nih.gov/pubmed/36363243
http://dx.doi.org/10.3390/ma15217653