Effects of Both Japanese-Style Dietary Patterns and Nutrition on Falling Incidents among Community-Dwelling Elderly Individuals: A Cross-Sectional Study

Approximately 20% of the community-dwelling Japanese elderly (≥65 years) experience falling annually, with injury frequency rising with age. Increased nursing home admission/hospitalization risk influences healthy aging and QOL. Nutrition for musculoskeletal health is necessary, though the relations...

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Detalles Bibliográficos
Autores principales: Park, Ji-Woo, Kakuta, Satoko, Sakai, Rie, Hamasaki, Tomoko, Ansai, Toshihiro
Formato: Online Artículo Texto
Lenguaje:English
Publicado: MDPI 2022
Materias:
Article
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9656056/
https://www.ncbi.nlm.nih.gov/pubmed/36364924
http://dx.doi.org/10.3390/nu14214663

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9656056/
https://www.ncbi.nlm.nih.gov/pubmed/36364924
http://dx.doi.org/10.3390/nu14214663

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