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Motivations and Challenges for Adoption of Organic Grain Production: A Qualitative Study of Iowa Organic Farmers
Organic grains are essential for the organic food industry. In the U.S., low adoption of organic grain farming has constrained further development of the organic food sector. Organic food industry stakeholders have appealed to producers to increase domestic organic grain production. The U.S. federal...
Autores principales: | Han, Guang, Grudens-Schuck, Nancy |
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Formato: | Online Artículo Texto |
Lenguaje: | English |
Publicado: |
MDPI
2022
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Materias: | |
Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9658542/ https://www.ncbi.nlm.nih.gov/pubmed/36360125 http://dx.doi.org/10.3390/foods11213512 |
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