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Effect of Combined Treatment with Cinnamon Oil and petit-High Pressure CO(2) against Saccharomyces cerevisiae
This study investigated the effects of the combined treatment with cinnamon oil (CIN) and petit-high pressure CO(2) (p-HPCO(2)) against Saccharomyces cerevisiae. The results showed that CIN and p-HPCO(2) exhibited a synergistic antifungal effect against S. cerevisiae. After being treated by CIN at a...
| Autores principales: | , , , , , |
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| Formato: | Online Artículo Texto |
| Lenguaje: | English |
| Publicado: |
MDPI
2022
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| Materias: | |
| Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9658994/ https://www.ncbi.nlm.nih.gov/pubmed/36360087 http://dx.doi.org/10.3390/foods11213474 |