Effects of fermented soybean meal with Bacillus velezensis, Lactobacillus spp. or their combination on broiler performance, gut antioxidant activity and microflora

OBJECTIVE: A series of experiment were conducted to evaluate the effects of replacing a part of soybean meal (SBM) at 6% of broiler diets with fermented soybean meal (FSBM) obtained by single or two-stage fermentation by measuring growth performance, antioxidant activity in the jejunum and distal in...

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Detalles Bibliográficos
Autores principales: Tsai, C. F., Lin, L. J., Wang, C. H., Tsai, C. S., Chang, S. C., Lee, T. T.
Formato: Online Artículo Texto
Lenguaje:English
Publicado: Animal Bioscience 2022
Materias:
Article
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9659441/
https://www.ncbi.nlm.nih.gov/pubmed/35507864
http://dx.doi.org/10.5713/ab.21.0529

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9659441/
https://www.ncbi.nlm.nih.gov/pubmed/35507864
http://dx.doi.org/10.5713/ab.21.0529

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