Targeted review of maximum residues levels (MRLs) for haloxyfop‐P

In compliance with Article 43 of Regulation (EC) No 396/2005, the European Food Safety Authority (EFSA) received a mandate from the European Commission to perform a targeted review of the existing maximum residues levels (MRLs) for the active substance haloxyfop‐P to check whether the existing EU MR...

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Detalles Bibliográficos
Autores principales: Bellisai, Giulia, Bernasconi, Giovanni, Brancato, Alba, Cabrera, Luis Carrasco, Castellan, Irene, Del Aguila, Monica, Ferreira, Lucien, Giner, German, Greco, Luna, Jarrah, Samira, Leuschner, Renata, Magrans, Jose Oriol, Miron, Ileana, Nave, Stefanie, Pedersen, Ragnor, Reich, Hermine, Robinson, Tobin, Ruocco, Silvia, Santos, Miguel, Scarlato, Alessia Pia, Theobald, Anne, Verani, Alessia
Formato: Online Artículo Texto
Lenguaje:English
Publicado: John Wiley and Sons Inc. 2022
Materias:
Reasoned Opinion
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9672883/
https://www.ncbi.nlm.nih.gov/pubmed/36415856
http://dx.doi.org/10.2903/j.efsa.2022.7658

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9672883/
https://www.ncbi.nlm.nih.gov/pubmed/36415856
http://dx.doi.org/10.2903/j.efsa.2022.7658

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