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Photosynthetic electron transport rate and root dynamics of finger millet in response to Trichoderma harzianum
Finger millet (ragi) is the main food grain for many people, especially in the arid and semiarid regions of developing countries in Asia and Africa. The grains contain an exceptionally higher amount of Ca (>300 mg/100 g) when compared to other major cereals. For sustainable production of ragi in...
| Autores principales: | , , |
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| Formato: | Online Artículo Texto |
| Lenguaje: | English |
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Taylor & Francis
2022
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| Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9673954/ https://www.ncbi.nlm.nih.gov/pubmed/36382615 http://dx.doi.org/10.1080/15592324.2022.2146373 |