Effect of 1% curcumin gel on myeloperoxidase activity in GCF and periodontal status in the initial phase of orthodontic tooth movement

AIM: To explore the potential effect of locally applied 1% Curcumin on myeloperoxidase (MPO) enzymatic activity in gingival crevicular fluid (GCF) and on the periodontal status during the initial phase of orthodontic tooth movement. SETTINGS AND DESIGN: Forty patients (26 females and 14 males) aged...

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Detalles Bibliográficos
Autores principales: Samita, Verma, Sanjeev K., Sharma, Vivek K., Moinuddin, Ahad, Abdul
Formato: Online Artículo Texto
Lenguaje:English
Publicado: Wolters Kluwer - Medknow 2022
Materias:
Original Article
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9674938/
https://www.ncbi.nlm.nih.gov/pubmed/36411813
http://dx.doi.org/10.4103/jos.jos_143_21

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9674938/
https://www.ncbi.nlm.nih.gov/pubmed/36411813
http://dx.doi.org/10.4103/jos.jos_143_21

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