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Role of feeding specialization in taste receptor loss: insights from sweet and umami receptor evolution in Carnivora
Controversy and misunderstanding surround the role of feeding specialization in taste receptor loss in vertebrates. We refined and tested the hypothesis that this loss is caused by feeding specializations. Specifically, feeding specializations were proposed to trigger time-dependent process of taste...
| Autores principales: | , |
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| Formato: | Online Artículo Texto |
| Lenguaje: | English |
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Oxford University Press
2022
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| Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9680018/ https://www.ncbi.nlm.nih.gov/pubmed/36433799 http://dx.doi.org/10.1093/chemse/bjac033 |