Drying methods affect physicochemical and functional characteristics of Clanis Bilineata Tingtauica Mell protein

Clanis Bilineata Tingtauica Mell Protein (CBTMP) was a kind of natural full-price protein which has a bright application prospect in the food industry. Since the functional properties of protein can be significantly affected by drying method, this study aims to explore the effect of different drying...

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Detalles Bibliográficos
Autores principales: Wang, Shuya, Niu, Liqiong, Zhou, Bin, Peng, Yao, Yang, Xinquan, Shen, Yingbin, Li, Shugang
Formato: Online Artículo Texto
Lenguaje:English
Publicado: Frontiers Media S.A. 2022
Materias:
Nutrition
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9682113/
https://www.ncbi.nlm.nih.gov/pubmed/36438772
http://dx.doi.org/10.3389/fnut.2022.1053422

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9682113/
https://www.ncbi.nlm.nih.gov/pubmed/36438772
http://dx.doi.org/10.3389/fnut.2022.1053422

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