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Eating behavior in patients with smell loss

BACKGROUND: The objective of this study was to determine how clinical characteristics and validated quality of life (QoL)-measures are associated with eating behavior in patients with olfactory dysfunction (OD). METHODS: For this cross-sectional study, 150 OD patients of different causes were retros...

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Detalles Bibliográficos
Autores principales:	Liu, David T., Prem, Bernhard, Sharma, Gunjan, Kaiser, Julia, Besser, Gerold, Mueller, Christian A.
Formato:	Online Artículo Texto
Lenguaje:	English
Publicado:	Frontiers Media S.A. 2022
Materias:	Nutrition
Acceso en línea:	https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9682116/ https://www.ncbi.nlm.nih.gov/pubmed/36438736 http://dx.doi.org/10.3389/fnut.2022.993639

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