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Nano-Nutraceuticals for Health: Principles and Applications
The use of nanotechnological products is increasing steadily. In this scenario, the application of nanotechnology in food science and as a technological platform is a reality. Among the several applications, the main use of this technology is for the development of foods and nutraceuticals with high...
Autores principales: | , , , , , , , , , , |
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Formato: | Online Artículo Texto |
Lenguaje: | English |
Publicado: |
Springer International Publishing
2022
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Materias: | |
Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9684775/ https://www.ncbi.nlm.nih.gov/pubmed/36466145 http://dx.doi.org/10.1007/s43450-022-00338-7 |