Impact of ultrasound processing on alternative protein systems: Protein extraction, nutritional effects and associated challenges

Proteins from alternative sources including terrestrial and aquatic plants, microbes and insects are being increasingly explored to combat the dietary, environmental and ethical challenges linked primarily to conventional sources of protein, mainly meat and dairy proteins. Ultrasound (US) technologi...

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Detalles Bibliográficos
Autores principales: Suchintita Das, Rahel, Tiwari, Brijesh K., Chemat, Farid, Garcia-Vaquero, Marco
Formato: Online Artículo Texto
Lenguaje:English
Publicado: Elsevier 2022
Materias:
Review
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9685360/
https://www.ncbi.nlm.nih.gov/pubmed/36435088
http://dx.doi.org/10.1016/j.ultsonch.2022.106234

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9685360/
https://www.ncbi.nlm.nih.gov/pubmed/36435088
http://dx.doi.org/10.1016/j.ultsonch.2022.106234

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