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Impact of ultrasound processing on alternative protein systems: Protein extraction, nutritional effects and associated challenges
Proteins from alternative sources including terrestrial and aquatic plants, microbes and insects are being increasingly explored to combat the dietary, environmental and ethical challenges linked primarily to conventional sources of protein, mainly meat and dairy proteins. Ultrasound (US) technologi...
| Autores principales: | , , , |
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| Formato: | Online Artículo Texto |
| Lenguaje: | English |
| Publicado: |
Elsevier
2022
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| Materias: | |
| Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9685360/ https://www.ncbi.nlm.nih.gov/pubmed/36435088 http://dx.doi.org/10.1016/j.ultsonch.2022.106234 |