The Effect of Diets Containing High-Moisture Corn or Triticale Grain on Animal Performance and the Fatty Acid Composition of Lamb Muscles

SIMPLE SUMMARY: The growing demand for functional foods has increased consumer interest in lamb and hogget. These types of meat deliver considerable health benefits; they are easily digestible, nutritious, and have desirable sensory attributes. In Poland, lamb meat is expensive due to high productio...

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Detalles Bibliográficos
Autores principales: Purwin, Cezary, Opyd, Paulina Maria, Baranowska, Maja, Borsuk-Stanulewicz, Marta
Formato: Online Artículo Texto
Lenguaje:English
Publicado: MDPI 2022
Materias:
Article
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9686678/
https://www.ncbi.nlm.nih.gov/pubmed/36428359
http://dx.doi.org/10.3390/ani12223130

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9686678/
https://www.ncbi.nlm.nih.gov/pubmed/36428359
http://dx.doi.org/10.3390/ani12223130

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