Cysteamine Supplementation In Vitro Remarkably Promoted Rumen Fermentation Efficiency towards Propionate Production via Prevotella Enrichment and Enhancing Antioxidant Capacity

Cysteamine (CS) is a vital antioxidant product and nutritional regulator that improves the productive performance of animals. A 2 × 4 factorial in vitro experiment was performed to determine the effect of the CS supplementation levels of 0, 20, 40, and 60 mg/g, based on substrate weight, on the rumi...

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Detalles Bibliográficos
Autores principales: Wu, Qichao, Chen, Hewei, Zhang, Fan, Wang, Weikang, Xiong, Fengliang, Liu, Yingyi, Lv, Liangkang, Li, Wenjuan, Bo, Yukun, Yang, Hongjian
Formato: Online Artículo Texto
Lenguaje:English
Publicado: MDPI 2022
Materias:
Article
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9686782/
https://www.ncbi.nlm.nih.gov/pubmed/36421419
http://dx.doi.org/10.3390/antiox11112233

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9686782/
https://www.ncbi.nlm.nih.gov/pubmed/36421419
http://dx.doi.org/10.3390/antiox11112233

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