The Existing Recovery Approaches of the Huangjiu Lees and the Future Prospects: A Mini Review

Huangjiu lees (HL) is a byproduct in Chinese Huangjiu production with various nutrient and biological functional components. Without efficient treatment, it could cause environmental issues and bioresource wasting. Existing dominant recovery approaches focus on large-scale disposal, but they ignore...

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Detalles Bibliográficos
Autores principales: Zhang, Rongbin, Liu, Yizhou, Liu, Shuangping, Mao, Jian
Formato: Online Artículo Texto
Lenguaje:English
Publicado: MDPI 2022
Materias:
Review
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9687518/
https://www.ncbi.nlm.nih.gov/pubmed/36421096
http://dx.doi.org/10.3390/bioengineering9110695

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9687518/
https://www.ncbi.nlm.nih.gov/pubmed/36421096
http://dx.doi.org/10.3390/bioengineering9110695

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