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Dairy and Wine Industry Effluents as Alternative Media for the Production of Bacillus-Based Biocontrol Agents
Food industry effluents represent one of the major concerns when it comes to environmental impact; hence, their valorization through different chemical and biological routes has been suggested as a possible solution. The vast amount of organic and inorganic nutrients present in food industry effluen...
Autores principales: | Dmitrović, Selena, Pajčin, Ivana, Vlajkov, Vanja, Grahovac, Mila, Jokić, Aleksandar, Grahovac, Jovana |
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Formato: | Online Artículo Texto |
Lenguaje: | English |
Publicado: |
MDPI
2022
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Materias: | |
Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9687624/ https://www.ncbi.nlm.nih.gov/pubmed/36354577 http://dx.doi.org/10.3390/bioengineering9110663 |
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