Purification of Camellia Oil by Inorganic Ceramic Membrane

Camellia oil is an edible health oil with high medicinal value. While phospholipids, peroxides, and free fatty acids are present in unrefined camellia virgin oil (CVO), which has a negative impact on the quality characteristics and storage stability. This paper is to investigate the testing effects...

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Detalles Bibliográficos
Autores principales: Cao, Danyu, Gai, Lili, Niu, Debao, Li, Yarong, Li, Jianbin, Tian, Run, Li, Kai
Formato: Online Artículo Texto
Lenguaje:English
Publicado: MDPI 2022
Materias:
Article
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9689317/
https://www.ncbi.nlm.nih.gov/pubmed/36429236
http://dx.doi.org/10.3390/foods11223644

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9689317/
https://www.ncbi.nlm.nih.gov/pubmed/36429236
http://dx.doi.org/10.3390/foods11223644

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