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Germinated Millet (Pennisetum glaucum (L.) R. Br.) Flour Improved the Gut Function and Its Microbiota Composition in Rats Fed with High-Fat High-Fructose Diet
Germinated millet (Pennisetum glaucum (L.) R. Br.) is a source of phenolic compounds that has potential prebiotic action. This study aims at evaluating the action of germinated pearl millet on gut function and its microbiota composition in Wistar rats fed with a high-fat high-fructose (HFHF) diet. I...
Autores principales: | Theodoro, Jaqueline Maciel Vieira, Grancieri, Mariana, Gomes, Mariana Juste Contin, Toledo, Renata Celi Lopes, de São José, Vinícius Parzanini Brilhante, Mantovani, Hilário Cuquetto, Carvalho, Carlos Wanderlei Piler, da Silva, Bárbara Pereira, Martino, Hércia Stampini Duarte |
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Formato: | Online Artículo Texto |
Lenguaje: | English |
Publicado: |
MDPI
2022
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Materias: | |
Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9690063/ https://www.ncbi.nlm.nih.gov/pubmed/36429936 http://dx.doi.org/10.3390/ijerph192215217 |
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