Multi-Omic Profiles in Infants at Risk for Food Reactions

Food reactions (FR) are multifactorial and impacted by medical, demographic, environmental, and immunologic factors. We hypothesized that multi-omic analyses of host-microbial factors in saliva would enhance our understanding of FR development. This longitudinal cohort study included 164 infants fol...

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Detalles Bibliográficos
Autores principales: Beheshti, Ramin, Stone, Shane, Chandran, Desirae, Hicks, Steven D.
Formato: Online Artículo Texto
Lenguaje:English
Publicado: MDPI 2022
Materias:
Article
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9690066/
https://www.ncbi.nlm.nih.gov/pubmed/36360258
http://dx.doi.org/10.3390/genes13112024

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9690066/
https://www.ncbi.nlm.nih.gov/pubmed/36360258
http://dx.doi.org/10.3390/genes13112024

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