Metabolomic and Transcriptomic Analyses Reveal the Characteristics of Tea Flavonoids and Caffeine Accumulation and Regulation between Chinese Varieties (Camellia sinensis var. sinensis) and Assam Varieties (C. sinensis var. assamica)

Flavonoids and caffeine are the major secondary metabolites with beneficial bioactivity for human health in tea plants, and their biosynthesis pathway and regulatory networks have been well-deciphered. However, the accumulation traits of flavonoids and caffeine in different tea cultivars was insuffi...

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Detalles Bibliográficos
Autores principales: Tang, Hao, Zhang, Man, Liu, Jiayu, Cai, Jiao
Formato: Online Artículo Texto
Lenguaje:English
Publicado: MDPI 2022
Materias:
Article
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9690216/
https://www.ncbi.nlm.nih.gov/pubmed/36360231
http://dx.doi.org/10.3390/genes13111994

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9690216/
https://www.ncbi.nlm.nih.gov/pubmed/36360231
http://dx.doi.org/10.3390/genes13111994

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