Organic Food Consumption and Perception among Polish Mothers of Children under 6 Years Old

Pro-environmental attitudes, including organic food consumption, can reduce negative impact on the environment. The consumption of organic food in Poland is rather low, but the ecological awareness of Poles is steadily increasing. The aim of the study was to assess the frequency and factors influenc...

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Detalles Bibliográficos
Autores principales: Woś, Karolina, Dobrowolski, Hubert, Gajewska, Danuta, Rembiałkowska, Ewa
Formato: Online Artículo Texto
Lenguaje:English
Publicado: MDPI 2022
Materias:
Article
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9690996/
https://www.ncbi.nlm.nih.gov/pubmed/36429913
http://dx.doi.org/10.3390/ijerph192215196

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9690996/
https://www.ncbi.nlm.nih.gov/pubmed/36429913
http://dx.doi.org/10.3390/ijerph192215196

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