The Autonomous Capacity of the Elderly Population in Spain for Shopping and Preparing Meals

A loss of the ability to buy and prepare meals, especially in people aged 65 and over, leads to a deterioration in their optimal level of nutrition. The Index of Autonomy in Food Acquisition (IAFA) was used to identify contributing factors. This is a composite indicator for shopping and meal prepara...

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Detalles Bibliográficos
Autores principales: Pons-Novell, Jordi, Guillen, Montserrat
Formato: Online Artículo Texto
Lenguaje:English
Publicado: MDPI 2022
Materias:
Article
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9691086/
https://www.ncbi.nlm.nih.gov/pubmed/36429546
http://dx.doi.org/10.3390/ijerph192214828

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9691086/
https://www.ncbi.nlm.nih.gov/pubmed/36429546
http://dx.doi.org/10.3390/ijerph192214828

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