Protein Content and Amino Acid Profiles of Selected Edible Insect Species from the Democratic Republic of Congo Relevant for Transboundary Trade across Africa

SIMPLE SUMMARY: Many edible insect species are consumed in Africa, but their nutrient composition—taking into account processing methods used to increase their shelf life—is under-documented. To fill knowledge gaps concerning relevant species for cross-border trade throughout Africa, this study anal...

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Detalles Bibliográficos
Autores principales: Nsevolo Miankeba, Papy, Taofic, Alabi, Kiatoko, Nkoba, Mutiaka, Kambashi, Francis, Frédéric, Caparros Megido, Rudy
Formato: Online Artículo Texto
Lenguaje:English
Publicado: MDPI 2022
Materias:
Article
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9693131/
https://www.ncbi.nlm.nih.gov/pubmed/36354818
http://dx.doi.org/10.3390/insects13110994

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9693131/
https://www.ncbi.nlm.nih.gov/pubmed/36354818
http://dx.doi.org/10.3390/insects13110994

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