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Food Composition Data and Tools Online and Their Use in Research and Policy: EuroFIR AISBL Contribution in 2022
Food, nutrition, and health are linked, and detailed knowledge of nutrient compositions and bioactive characteristics is needed to understand these relationships. Additionally, increasingly these data are required by database systems and applications. This communication aims to describe the contribu...
Autores principales: | Durazzo, Alessandra, Astley, Siân, Kapsokefalou, Maria, Costa, Helena Soares, Mantur-Vierendeel, Angelika, Pijls, Loek, Bucchini, Luca, Glibetić, Marija, Presser, Karl, Finglas, Paul |
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Formato: | Online Artículo Texto |
Lenguaje: | English |
Publicado: |
MDPI
2022
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Materias: | |
Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9695158/ https://www.ncbi.nlm.nih.gov/pubmed/36432474 http://dx.doi.org/10.3390/nu14224788 |
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