Antidiabetic Actions of Ethanol Extract of Camellia Sinensis Leaf Ameliorates Insulin Secretion, Inhibits the DPP-IV Enzyme, Improves Glucose Tolerance, and Increases Active GLP-1 (7–36) Levels in High-Fat-Diet-Fed Rats

Camellia sinensis (green tea) is used in traditional medicine to treat a wide range of ailments. In the present study, the insulin-releasing and glucose-lowering effects of the ethanol extract of Camellia sinensis (EECS), along with molecular mechanism/s of action, were investigated in vitro and in...

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Detalles Bibliográficos
Autores principales: Ansari, Prawej, Hannan, J. M. A., Choudhury, Samara T., Islam, Sara S., Talukder, Abdullah, Seidel, Veronique, Abdel-Wahab, Yasser H. A.
Formato: Online Artículo Texto
Lenguaje:English
Publicado: MDPI 2022
Materias:
Article
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9698069/
https://www.ncbi.nlm.nih.gov/pubmed/36422117
http://dx.doi.org/10.3390/medicines9110056

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9698069/
https://www.ncbi.nlm.nih.gov/pubmed/36422117
http://dx.doi.org/10.3390/medicines9110056

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