The Functional Characteristics of Goat Cheese Microbiota from a One-Health Perspective

Goat cheese is an important element of the Mediterranean diet, appreciated for its health-promoting features and unique taste. A pivotal role in the development of these characteristics is attributed to the microbiota and its continuous remodeling over space and time. Nevertheless, no thorough study...

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Detalles Bibliográficos
Autores principales: Tilocca, Bruno, Soggiu, Alessio, Iavarone, Federica, Greco, Viviana, Putignani, Lorenza, Ristori, Maria Vittoria, Macari, Gabriele, Spina, Anna Antonella, Morittu, Valeria Maria, Ceniti, Carlotta, Piras, Cristian, Bonizzi, Luigi, Britti, Domenico, Urbani, Andrea, Figeys, Daniel, Roncada, Paola
Formato: Online Artículo Texto
Lenguaje:English
Publicado: MDPI 2022
Materias:
Article
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9698706/
https://www.ncbi.nlm.nih.gov/pubmed/36430609
http://dx.doi.org/10.3390/ijms232214131

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9698706/
https://www.ncbi.nlm.nih.gov/pubmed/36430609
http://dx.doi.org/10.3390/ijms232214131

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