Economic evaluation of the climate changes on food security in Iran: application of CGE model

The present study aims to examine the economic impact of changing climate variables on two components of food security in Iran: availability and access to food. Wheat and rice, the two most important foods in the country, were considered representatives of food security. A CGE model was developed to...

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Detalles Bibliográficos
Autores principales: Javadi, Akram, Ghahremanzadeh, Mohammad, Sassi, Maria, Javanbakht, Ozra, Hayati, Boballah
Formato: Online Artículo Texto
Lenguaje:English
Publicado: Springer Vienna 2022
Materias:
Original Paper
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9703425/
https://www.ncbi.nlm.nih.gov/pubmed/36467860
http://dx.doi.org/10.1007/s00704-022-04289-w

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9703425/
https://www.ncbi.nlm.nih.gov/pubmed/36467860
http://dx.doi.org/10.1007/s00704-022-04289-w

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