Identification and characterization of circRNAs related to meat quality during embryonic development of the longissimus dorsi muscle in two pig breeds

Meat quality, an important economic trait, is regulated by many factors, especially by genetic factors, including coding genes, miRNAs, and lncRNAs. Recent studies have elucidated that circRNAs also play a key role in muscle development and lipid deposition. However, the functions and regulatory mec...

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Detalles Bibliográficos
Autores principales: Wang, Jing, Chen, Jun-Feng, Ma, Qiang, Mo, De-Lin, Sun, Jia-Jie, Ren, Qiao-Ling, Zhang, Jia-Qing, Lu, Qing-Xia, Xing, Bao-Song
Formato: Online Artículo Texto
Lenguaje:English
Publicado: Frontiers Media S.A. 2022
Materias:
Genetics
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9705349/
https://www.ncbi.nlm.nih.gov/pubmed/36457752
http://dx.doi.org/10.3389/fgene.2022.1019687

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9705349/
https://www.ncbi.nlm.nih.gov/pubmed/36457752
http://dx.doi.org/10.3389/fgene.2022.1019687

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