Multiple health risk behaviors, including high consumption of ultra-processed foods and their implications for mental health during the COVID-19 pandemic

BACKGROUND AND AIM: The growing increase in diet- and behavior-related illnesses has drawn the attention of many epidemiologists who attribute such changes to the epidemiological and nutritional transition. Thus, this study aims to evaluate the association between the combined occurrence of health r...

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Detalles Bibliográficos
Autores principales: Coletro, Hillary Nascimento, Mendonça, Raquel de Deus, Meireles, Adriana Lúcia, Machado-Coelho, George Luiz Lins, de Menezes, Mariana Carvalho
Formato: Online Artículo Texto
Lenguaje:English
Publicado: Frontiers Media S.A. 2022
Materias:
Nutrition
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9709333/
https://www.ncbi.nlm.nih.gov/pubmed/36466386
http://dx.doi.org/10.3389/fnut.2022.1042425

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9709333/
https://www.ncbi.nlm.nih.gov/pubmed/36466386
http://dx.doi.org/10.3389/fnut.2022.1042425

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