Scientific and Islamic perspectives in relation to the Halal status of cultured meat

Cultured meat is meat produced from stem cell biopsies of cattle. Stem cells were cultured in a bioreactor in the presence of serum to grow the flesh to maturity. Cultured meat technology originated from regenerative medical technology; however, it has been given a new lease of life to produce cultu...

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Detalles Bibliográficos
Autores principales: Izhar Ariff Mohd Kashim, Mohd, Abdul Haris, Alia Aryssa, Abd. Mutalib, Sahilah, Anuar, Nurina, Shahimi, Safiyyah
Formato: Online Artículo Texto
Lenguaje:English
Publicado: Elsevier 2023
Materias:
Review
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9712126/
https://www.ncbi.nlm.nih.gov/pubmed/36466219
http://dx.doi.org/10.1016/j.sjbs.2022.103501

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9712126/
https://www.ncbi.nlm.nih.gov/pubmed/36466219
http://dx.doi.org/10.1016/j.sjbs.2022.103501

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