An LTR retrotransposon in the promoter of a PsMYB10.2 gene associated with the regulation of fruit flesh color in Japanese plum

Japanese plums exhibit wide diversity of fruit coloration. The red to black hues are caused by the accumulation of anthocyanins, while their absence results in yellow, orange or green fruits. In Prunus, MYB10 genes are determinants for anthocyanin accumulation. In peach, QTLs for red plant organ tra...

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Detalles Bibliográficos
Autores principales: Fiol, Arnau, García, Sergio, Dujak, Christian, Pacheco, Igor, Infante, Rodrigo, Aranzana, Maria José
Formato: Online Artículo Texto
Lenguaje:English
Publicado: Oxford University Press 2022
Materias:
Article
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9715577/
https://www.ncbi.nlm.nih.gov/pubmed/36467274
http://dx.doi.org/10.1093/hr/uhac206

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9715577/
https://www.ncbi.nlm.nih.gov/pubmed/36467274
http://dx.doi.org/10.1093/hr/uhac206

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