Transcript variants of long-chain acyl-CoA synthase 1 have distinct roles in sheep lipid metabolism

Mutton has recently been identified to be a consumer favorite, and intermuscular fat is the key factor in determining meat tenderness. Long-chain acyl-CoA synthetase 1 (ACSL1) is a vital subtype of the ACSL family that is involved in the synthesis of lipids from acyl-CoA and the oxidation of fatty a...

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Detalles Bibliográficos
Autores principales: Cao, Yang, Yu, Yongsheng, Zhang, Lichun, Liu, Yu, Zheng, Kaizhi, Wang, Sutian, Jin, Haiguo, Liu, Lixiang
Formato: Online Artículo Texto
Lenguaje:English
Publicado: Frontiers Media S.A. 2022
Materias:
Genetics
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9723241/
https://www.ncbi.nlm.nih.gov/pubmed/36482895
http://dx.doi.org/10.3389/fgene.2022.1021103

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9723241/
https://www.ncbi.nlm.nih.gov/pubmed/36482895
http://dx.doi.org/10.3389/fgene.2022.1021103

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