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Physical, chemical and microbiological assessments of drinking water of small-layer farms

Water quality is critical for poultry farming. This study assessed the physical, chemical and microbiological quality of drinking water in small-layer farms in Southern Mozambique and identified potential risk factors for total coliform (TC) and Escherichia coli contamination of drinking water. In 2...

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Detalles Bibliográficos
Autores principales:	Augusto, Eufrásia, Aleixo, Jescka, Chilala, Florentina D., Chilundo, Abel G., Gaspar, Benígna, Bila, Custódio G.
Formato:	Online Artículo Texto
Lenguaje:	English
Publicado:	AOSIS 2022
Materias:	Original Research
Acceso en línea:	https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9724134/ https://www.ncbi.nlm.nih.gov/pubmed/36453825 http://dx.doi.org/10.4102/ojvr.v89i1.2067

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