Identification of European isolates of the lager yeast parent Saccharomyces eubayanus

Lager brewing first occurred in Bavaria in the 15th century, associated with restrictions of brewing to colder months. The lager yeast, Saccharomyces pastorianus, is cold tolerant. It is a hybrid between Saccharomyces cerevisiae and Saccharomyces eubayanus, and has been found only in industrial sett...

Descripción completa

Detalles Bibliográficos
Autores principales: Bergin, Sean A, Allen, Stephen, Hession, Conor, Ó Cinnéide, Eoin, Ryan, Adam, Byrne, Kevin P, Ó Cróinín, Tadhg, Wolfe, Kenneth H, Butler, Geraldine
Formato: Online Artículo Texto
Lenguaje:English
Publicado: Oxford University Press 2022
Materias:
Research Article
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9726447/
https://www.ncbi.nlm.nih.gov/pubmed/36473696
http://dx.doi.org/10.1093/femsyr/foac053

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9726447/
https://www.ncbi.nlm.nih.gov/pubmed/36473696
http://dx.doi.org/10.1093/femsyr/foac053

Ejemplares similares