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Transcriptomic Approach for Understanding the Adaptation of Salmonella enterica to Contaminated Produce
Salmonellosis is a form of gastroenteritis caused by Salmonella infection. The main transmission route of salmonellosis has been identified as poorly cooked meat and poultry products contaminated with Salmonella. However, in recent years, the number of outbreaks attributed to contaminated raw produc...
| Autores principales: | , , , , , |
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| Formato: | Online Artículo Texto |
| Lenguaje: | English |
| Publicado: |
Korean Society for Microbiology and Biotechnology
2020
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| Materias: | |
| Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9728351/ https://www.ncbi.nlm.nih.gov/pubmed/32830190 http://dx.doi.org/10.4014/jmb.2007.07036 |