Phenolic Profiles of Hardy Kiwifruits and Their Neuroprotective Effects on PC-12 and SH-SY5Y Cells against Oxidative Stress

Hardy kiwifruits (Actinidia arguta Planch.) have high amounts of antioxidants, including ascorbic acid (vitamin C) and phenolics. The anti-cholinesterase activity and neuroprotective effects of three different cultivars of hardy kiwifruits, cv. Mansu (A. arguta × A. deliciosa), cv. Haeyeon (A. argut...

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Detalles Bibliográficos
Autores principales: Jeong, Ha-Ram, Kim, Kwan Joong, Lee, Sang Gil, Cho, Hye Sung, Cho, Youn-Sup, Kim, Dae-Ok
Formato: Online Artículo Texto
Lenguaje:English
Publicado: Korean Society for Microbiology and Biotechnology 2020
Materias:
Research article
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9728357/
https://www.ncbi.nlm.nih.gov/pubmed/32066217
http://dx.doi.org/10.4014/jmb.2001.01047

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9728357/
https://www.ncbi.nlm.nih.gov/pubmed/32066217
http://dx.doi.org/10.4014/jmb.2001.01047

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