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Comparative Whole Cell Proteomics of Listeria monocytogenes at Different Growth Temperatures
Listeria monocytogenes is a gram-positive, facultative anaerobe food pathogen responsible for the listeriosis that mostly occurs during the low-temperature storage of a cold cut or dairy products. To understand the systemic response to a wide range of growth temperatures, L. monocytogenes were culti...
| Autores principales: | , , , , |
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| Formato: | Online Artículo Texto |
| Lenguaje: | English |
| Publicado: |
Korean Society for Microbiology and Biotechnology
2020
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| Materias: | |
| Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9728365/ https://www.ncbi.nlm.nih.gov/pubmed/31838794 http://dx.doi.org/10.4014/jmb.1911.11027 |