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The grain quality of wheat wild relatives in the evolutionary context
KEY MESSAGE: We evaluated the potential of wheat wild relatives for the improvement in grain quality characteristics including micronutrients (Fe, Zn) and gluten and identified diploid wheats and the timopheevii lineage as the most promising resources. ABSTRACT: Domestication enabled the advancement...
Autores principales: | Zeibig, Frederike, Kilian, Benjamin, Frei, Michael |
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Formato: | Online Artículo Texto |
Lenguaje: | English |
Publicado: |
Springer Berlin Heidelberg
2021
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Materias: | |
Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9729140/ https://www.ncbi.nlm.nih.gov/pubmed/34919152 http://dx.doi.org/10.1007/s00122-021-04013-8 |
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