Research Note: Characterization of peasant family poultry farming in Southern Chile

The poultry industry produces most of the meat and eggs for human consumption worldwide. However, family poultry farming still plays an important role in developing countries providing high quality animal products including eggs and poultry meat for family and local consumption. A field survey was t...

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Detalles Bibliográficos
Autores principales: Asencio, Katherin, Alcalde, José Antonio, Gandarillas, Mónica, Keim, Juan Pablo, Echeverría, Rodrigo
Formato: Online Artículo Texto
Lenguaje:English
Publicado: Elsevier 2022
Materias:
MANAGEMENT AND PRODUCTION
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9731878/
https://www.ncbi.nlm.nih.gov/pubmed/36493549
http://dx.doi.org/10.1016/j.psj.2022.102339

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9731878/
https://www.ncbi.nlm.nih.gov/pubmed/36493549
http://dx.doi.org/10.1016/j.psj.2022.102339

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