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The development of human gut microbiota fermentation capacity during the first year of life
Fermentation capacity of microbial ecosystems intrinsically depends on substrate supply and the ability of a microbial community to deliver monomers for fermentation. In established microbial ecosystems, the microbial community is adapted to efficiently degrade and ferment available biopolymers whic...
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| Formato: | Online Artículo Texto |
| Lenguaje: | English |
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John Wiley and Sons Inc.
2022
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| Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9733644/ https://www.ncbi.nlm.nih.gov/pubmed/36341758 http://dx.doi.org/10.1111/1751-7915.14165 |