Edible Flowers Used in Some Countries of the Mediterranean Basin: An Ethnobotanical Overview

Edible flowers are becoming an essential component of people’s nutrition in the Mediterranean basin. In the last decades, many researchers also have focused their attention on the nutritional composition of the edible flowers, as well as their antioxidant and antimicrobial properties, including stud...

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Detalles Bibliográficos
Autores principales: Motti, Riccardo, Paura, Bruno, Cozzolino, Alessia, de Falco, Bruna
Formato: Online Artículo Texto
Lenguaje:English
Publicado: MDPI 2022
Materias:
Review
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9736219/
https://www.ncbi.nlm.nih.gov/pubmed/36501312
http://dx.doi.org/10.3390/plants11233272

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9736219/
https://www.ncbi.nlm.nih.gov/pubmed/36501312
http://dx.doi.org/10.3390/plants11233272

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