Representations of Low(er) Alcohol (Craft) Beer in the United States

Given increasing social interest in health and wellness, rising cultural trends toward sobriety and moderating alcohol intake, and improvements in brewing technology, low(er) alcohol beer is a rising segment in the beer industry for both craft and larger-scale producers. In this paper, we assess the...

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Detalles Bibliográficos
Autores principales: Myles, Colleen C., Weil, Bren Vander, Wiley, Delorean, Watson, Bart
Formato: Online Artículo Texto
Lenguaje:English
Publicado: MDPI 2022
Materias:
Article
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9736915/
https://www.ncbi.nlm.nih.gov/pubmed/36500982
http://dx.doi.org/10.3390/nu14234952

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9736915/
https://www.ncbi.nlm.nih.gov/pubmed/36500982
http://dx.doi.org/10.3390/nu14234952

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